Chromatography Standards
phyproof™ Rutaecarpine, ≥95% (HPLC), MilliporeSigma™ Supelco™
This substance is a primary reference substance with assigned absolute purity (considering chromatographic purity, water, residual solvents, inorganic impurities). The exact value can be found on the certificate. Produced by PhytoLab GmbH & Co. KG
Nonacosane, ≥98.0% (GC), MilliporeSigma™ Supelco™
Nonacosane,an aliphatic hydrocarbon, is important constituent of the leaf oil of Syzygium cumini tree, possessing anti-bacterial, anti-inflammatory and anti-ulcergenic properties.
D-(-)-Fructose, MilliporeSigma™, ≥99% (HPLC), MilliporeSigma™ Supelco™
D-(−)-Fructose is a important constituent of sucrose, found in many plants storage organs, which contributes to fruit sweetness and is a major source of calories in fruit consumption.
Sterigmatocystin reference material, MilliporeSigma™ Supelco™
Sterigmatocystin is classified under the mycotoxin family of compounds that is usually produced by fungi of several species of Aspergillus.
PESTANAL™ Atrazine-2-hydroxy, MilliporeSigma™ Supelco™
Atrazine-2-hydroxy is a non-herbicidal, primary photoproduct obtained upon hydrolytic dechlorination of atrazine.
PESTANAL™ Bixafen, MilliporeSigma™ Supelco™
Bixafen is a succinate dehydrogenase, which belongs to the pyrazole group of fungicides. It finds applications as a broad spectrum fungicide in controlling pathogens in cereal plantations.
PESTANAL™ Triclopyr, MilliporeSigma™ Supelco™
Triclopyr is a polar phenoxy herbicide primarily used to control woody plants and broad leaved weeds in agricultural fields.
PESTANAL™ Chlorthiophos, MilliporeSigma™ Supelco™
Chlorthiophos is an organophosphate insecticide widely used in agriculture. It acts by inhibiting acetylcholinesterase enzyme, involved in hydrolysis of acetylcholine in nervous system of different species including humans.
Theobromine, ≥99.0% (HPLC), MilliporeSigma™ Supelco™
Theobromine is an active bronchodilator drug ingredient used in the treatment of acute and chronic asthma. It is a naturally present alkaloid in a wide variety of foods and beverages, such as coffee, cocoa, tea, yerba mate and energizing drinks.